TheKitchenTableByWhite.com is reader-supported. We may earn a commission through products purchased using links on this page. Learn more about our process here

Those uneven beef slices and that excruciating thickness of jerky slices can make anyone’s skin crawl. You simply want one thing, a perfect slice of jerky but for some reason, the slicer that you own can’t seem to get your order right.

So, it’s time for an upgrade. But wait, don’t invest your money on just any slicer out there. Get your money’s worth by gifting yourself the best jerky slicer out there.

Editor’s Choice
4.8 out of 5.0 stars
BESWOOD 10″ Premium Chromium-plated Carbon Steel Blade Electric Deli Meat Cheese Food Slicer
BESWOOD 10

User’s Choice
4.6 out of 5.0 stars
Weston Manual Single-Support Jerky Slicer
Weston Manual Single-Support Jerky Slicer

Best for money
4.5 out of 5.0 stars
Chef’sChoice Electric Meat Slicer
Chef'sChoice Electric Meat Slicer

Now, if you want the right one we can help you find it. You see, we have the top 7 slicers in the market. So, any one of them might be the perfect match for you.

But there is only one sure way to find out if they work for you or not. And yes, it is by going through each one of them in detail. But hey, even after that you feel lost we can help guide you.

There’s an info segment for all the lost souls. It will help you get on the right track and make up your mind about a slicer.

So, if things are ready we can start the journey-

Image Product Name Material Slice Size Price
backpac Beswood Chromium-plated Electric Food Slicer Carbon Steel 1/4 inches Check Price
backpac Weston Manual Single-Support Jerky Slicer Stainless Steel 1/4 inches Check Price
backpac Chef’sChoice Electric Meat Slicer Stainless Steel 3/4 inches Check Price
backpac Cusimax 200W Electric Deli Food Slicer Stainless Steel 0.05 to 0.75 inches Check Price
backpac IMUSA 2-Slot Electric Nonstick Arepa Maker Stainless Steel 0.007 to 0.7 inches Check Price
backpac LEMONHUA Mini Pancake Maker Stainless Steel 0.05 to 3/4 inches Check Price
backpac Gotham Steel Double Pan Stainless Steel 1/8, 1/4, or 3/8 inches Check Price

Beswood Chromium-Plated Electric Food Slicer

First and foremost, we have the Beswood Electric Food Slicer. This is our top pick but hey we didn’t play favorites. You see, this one is here for a few good reasons. And we will go over them one by one.

Well, if you didn’t know, this is the only beef slicer on the list that has carbon steel blades. The other ones are made of stainless steel. Now, why does this make the blade better?

You see, carbon steel is known to stay sharper for a longer period. So, you won’t have to go at the blade and sharpen it too often. They will stay in working condition for quite a while.

Moreover, even when it does go dull, the blades will be easy to sharp too. So, you won’t have to waste too much of your energy to get the blade as sharp as before. A bit of work and they will be in top condition in no time.

But that’s not all, the carbon steel is resistant to corrosion too. Hence, you can use the beef slicer for ages before needing to get a replacement.

Besides this, the Beswood food slicer is an electric slicer. That means you won’t have to do much of the manual work yourself. All you have to do is put the slice of beef into the slicer and you will have a thinly sliced piece of jerky.

As for the thickness, it will be ¼ inches for you. And we believe that this is the right size of a piece of jerky slice. That is because they can be easily cooked at this size. But this is just our opinion.

Moreover, it has a double illuminated on/off switch. You see, this is a safety feature that is build-in the electric slicer. Because of this, you won’t get a shock. Making it quite safe for you or your family member’s use.

Pros
  • Stays sharp for a long time
  • Easy to sharpen
  • Doesn’t need manual work
  • Safe to use
  • Cuts to a perfect slice for cooking
Cons
  • It is a bit heavy

Weston Manual Single-Support Jerky Slicer

Next up, we have the Weston Manual Single-Support Jerky Slicer. This one did take out its beef with our winner. But hey, there can be only one winner, right. However, this beef slicer is surely one of the best. So, let’s have a look at it.

Well, with this you get a free tong that is made of stainless steel. With the help of that tong, you can actually get the beef jerky in or out of the slicer. That makes the whole thing a bit safer.

This is because your fingers won’t be in the way. So, the chances of you getting a cut is significantly low.

Moreover, in contrast to before this one is actually a manual slicer. So, you will have to spin the handle to make the blade work. Thus, you will know exactly when the slicer is in action. Hence, you can stay safe more.

Besides, we think that manual slicers are safer than electric ones. Don’t you think?

Moreover, the slices stay the same size as before. You see, with this slicer the size of your meat will be 1/4 inches which is more than before.

So, you will get slices of the right size to enjoy. If that’s what you want then this might be the one for you.

Furthermore, this slicer can handle beef that is 5 inches in width. Which is pretty thick for any beef. Hence, any beef slice will work on the slicer.

Moreover, you get 15 different slices at one go with this slicer. That is a lot so if you need a lot of slices then this will get the work done faster. Plus, the stainless steel doesn’t let the slicer get jammed up when you cut beef jerky,

Pros
  • The slicer doesn’t get jammed easily
  • Safe to use
  • Comes with a tong to handle slices
  • Easy to control
Cons
  • Cleaning is a bit hard

Chef’sChoice Electric Meat Slicer

In third place, we have the Chef’sChoice Electric Meat Slicer. Now, this might be the chef’s favorite but it can be your favorite too. Well, there is only one way to find out and that is by taking a deeper dive at it.

Now, this one stole the show for us because it has removable blades. And that can be a life-saver because with the help of removable blades you can actually clean the blades more efficiently.

Plus, there is a food pusher that is made out of metal. So, even when you put the beef jerky in the slicer it will make sure that all of the beef comes out. Thus, you don’t have much to clean, to begin with. Hence, it’s easy to clean.

Plus, in contrast to the first two slicers, this one’s thickness for beef jerky is higher. You see, with this, the slice will be 3/4 inches. That is thicker than what you got from the other two. So, if you are a fan of thick beef jerky then this might do well for you.

Plus, this is an electric slicer. So, you won’t have to do much in order to get a slice of beef jerky. Moreover, the power of this slicer is quite high. So, you get a good clean cut out of it every time you use the slicer.

Pros
  • Easy to clean
  • Pushes beef to come out on its own
  • Creates even cut
  • Gives a thick cut of beef jerky
Cons
  • Can’t handle too thick meats

Cusimax 200W Electric Deli Food Slicer

Moving on, we have the Cusimax 200W Electric Deli Food Slicer. This is yet another of the electric beef slicer. Now, if for some reason you didn’t like the ones before then have a closer look at this. You might start to love it.

For starters, this one has non-slip feet that ensure that the slicer doesn’t move from its place. There are many incidents where the slicers moved and cause a fatal accident. But rest assured that this one won’t.

Plus, or its extra safety features it has blade guards that ensure that you won’t end up cutting your finger with this. No one wants an unnecessary trip to the ER after all.

Moreover, the power of this slicer can reach up to 200W. Now, if you didn’t know this is quite high for the electric slicers so you will get an even cut out of the slicer.

Plus, this one has removable blades too. On top of that, the whole slicer is designed in such a way that you won’t have trouble cleaning the slicer yourself.

But that is not all. The best part about this slicer is that its blade can be adjusted. So, it can go from ultra-thin to ¾ inches thickness for you. So, no matter what size beef jerky you want, you shall have it.

Pros
  • It will not slip
  • Will guard your fingers
  • Provide clean cut
  • Thickness can be adjusted
Cons
  • Needs to be re-sharpened often

Befen Stainless Steel Meat Cutter

In fifth place, you can see the Befen Stainless Steel Meat Cutter. You see, this one is a manual beef cutter. So, if you find the electric ones too dangerous or just don’t feel too comfortable with the technology then this might work for you.

Now, the best thing about this slicer is the fact that you can cut even frozen beef with it. That is because the blades are sharp enough to cut through the frosty blades easily.

Plus, the blade of this slicer is made of stainless steel. So, they stay sharp for quite a while and they are phenomenal in the sharpness department. Plus, they do tend to stay rust-free for a long time. Hence, you get to work with it for ages.

On top of all these, the thickness of the beef jerky can be varied. So, you can get any sized slice from 0.007 to 0.7 inches.

Plus, the slicer is quite versatile in nature. Besides beef jerky, you can also cut vegetables, chicken, lamb, ham, or even fish. Thus, it won’t stay in one corner when you’re done cutting a beef piece.

Pros
  • Versatile is usage
  • Can cut frozen items
  • Thickness can vary
  • Doesn’t get rusty easily
Cons
  • Needs the effort to cut slices

Ostba SL518-1 Electric Deli Food Slicer

In sixth place, we have the Ostba SL518-1 Electric Deli Food Slicer. Yep, you guessed it from the name. This one is yet another electric slicer. But wait, this one has a lot more to offer than just electric power. Let’s have a look.

Now, this electric slicer can give you beef slices of any thickness. But the highest thickness that this can provide is 3/4 inches. And if you ask us that is a pretty solid deal.

Plus, they are quite easy to clean because the blades are removable. Hence, you can get every nook and corner when the blade is out of the way.

Speaking of blades, did you know that they are made of stainless steel?

Because of that, the blades will not face any corrosion. Hence, you can operate the blades for quite a long time before it says goodbye.

Moreover, the food slicer is quite safe to use. This is because it has a non-slip-resistant foot. Because of that, the slicer doesn’t move from its place.

Furthermore, the electric slicer comes with a safety lock. So, when you turn on the slicer you will have to turn the safety lock-off too. As there is a double need for confirmation so the slicer will not start on its own one day.

Pros
  • Beef slice’s thickness can adjust
  • Easy to clean
  • Safe to use
Cons
  • Getting the pieces back after cleaning can be hard

Shop-ezy 10″ Meat Slicing Knife Jerky Maker

Before closing up the list we have one last stop. And this one is the Shop-Ezy 10″ Jerky Maker. It’s one of the greatest jerky slicers out there. So, don’t look at its position on the list. You never know, it might hit wonders.

Now, the design of this slicer is a bit different than the others. You see, you won’t get horizontal sticks as you did with the other ones.

With this slicer, you will be able to place the meat and create thin slices yourself by using two blocks that it comes with.

So, you will get thin pieces but they will not be too small. And as for the thickness, you can get any three sizes you want. These are 1/8, 1/4, or 3/8 inches.

You see, it comes with knife guide rails that tell you exactly where to make a cut. So, you do get even slices even if you are a newbie. Plus, the knife on this slicer is made of stainless steel.

They are extremely sharp. Thus, you can cut the pieces at one go without the need for too much effort.

Moreover, the whole design is pretty ergonomic. So, you can slice the beef pieces pretty efficiently.

Pros
  • Help cut beef pieces efficiently
  • Gives even slices of beef jerky
  • Allows you to get the thickness of different sizes
Cons
  • Can be dangerous to use

Types of Jerky Slicer

Before you go straight ahead and buy yourself a beef jerky try to get familiar with them. And the best way to know your slicer is by knowing the number of types available in the market.

Well, if you don’t know yet there are two types of jerky slicers in the market. One is electric and the other one is the manual one. Now, if you want some details, then let’s take a dive.

Electric Jerky Slicer

Now, the first one that you will see is the electric jerky slicer. They are our favorite. You see, with them there is an automated blade involved. And as you guessed it you won’t have to do anything to slice the meat.

The great technology will abide by your rule and slice the beef jerky for you. All you have to do is turn on a switch. Or a few of the electric slicers have extra security to it.

Manual Jerky Slicer

On the other hand, there is the manual jerky slicer. This might sound a bit back-dated but then again manual ones are a bit safer. That is because you won’t have an electric blade that goes on at a phenomenal speed.

The chances of you cutting your hand with a manual slicer are quite low. But how do you work with a jerky slicer?

Besides, with the manual jerky, you will have to turn the slicer to get even cut jerky pieces. And that can be a bit daunting at times if you have a lot of beef to cut.

What Size Jerky Slicer Should You Get?

Now, let’s come to the main question. What should be the size of the jerky slicer? Typically people go for the biggest size they can find. This is because they believe that the bigger the size the more beef they will be able to cut.

And this is totally true. But why is it a bad idea to go for the biggest size in the market? Well, the greatest hurdle is the weight. You see, size comes into play as well.

But you don’t do anything too heavy. They can be a pain to move around. Trust us, we know!

So, you should go for a more moderate size. Something that will get the work done but won’t leave you with back pain.

Besides, there is more to this. You see, some of the beef slicers can slice 7 pieces of 1/2 inches of beef. While others can cut 8 slices but only 1/4 inches each. So, you see the number of slices varies with the thickness of the sling.

Hence, you need to know what thickness you want from the beef slicer. But it is also true that you can adjust the thickness for some slicers. You do that by twisting a knob. So, the overall thickness tends to vary.

What Blade Works On Jerky Slicer?

When it comes to blades either you are left with two choices. One is the serrated blade and the other is called the smooth blade. Now, both of them are capable of slicing a beef jerky so either will be fine.

But the serrated blades are specially designed for beef jerky. However, that doesn’t mean that the smooth blades won’t be able to cut those jerky for you. No, they will. But they are more like a universal cutter,

You can cut cheese, veggies, or even some bread for a yummy breakfast. Now, that can have multiple uses so that ain’t a bad option either. So, the choice is really yours. If you ask us, we don’t really have a favorite.

We like whichever blade that doesn’t rust or gets dull too soon. Sharp and corrosion-resistant blades are the way to our hearts. What works for you?

Are Beef Jerky Slicers Easy To Clean?

One of the most worrying things about owning a beef slicer is to clean it. Sure you can make yummy beef jerky slices in a jiffy but it takes ages for you to clean a beef jerky slicer.

Well, the cleaning department actually varies from one slicer to the other. Some of the slicers out there are quite hard to clean. But the others can be wiped squeaky clean in a jiffy.

This all depends on the functions of a slicer. You see, if it has a carriage that can be taken apart then it becomes easy to clean it. In those cases, you can reach far corners and wipe away all the unwanted leftovers.

However, if the parts aren’t removable then you will have a tough time cleaning the whole thing. Those are a drag!

How Do You Adjust The Size of The Jerky Slicer?

Some of the beef jerky slicers out there have a gift called the adjustable knobs. You see, with the help of this feature you can actually alter the size of jerky you want on your burger.

But how does it all work?

Well, the adjustable knobs help you cover the blade as much as you want. They actually move up or down, according to your instructions, and cover as much of the blade as you want.

Other times, they simply change the size of the blade. Because of this, a gap will arise in that place. The gap will cause the alternation of the thickness. Now, the thickness will typically be less than one inch.

However, some modules do allow you to have a thickness greater than 1 inch. But that happens only if you search hard. This is because those models are hard to find.

How To Safely Use A Jerky Cutter?

While using the beef cutter you need to pay extra attention to your hand. You never know when the fingers might slip in and cover the beef with your blood. It never harms to be a bit careful.

But apart from you, the beef jerky slicer should have some extra safety features. That’s what makes a beef slicer great.

Typically, the quality ones have guards that stop your finger from sliding in. Plus, their blades aren’t exposed so the chances of an accident drop significantly.

FAQs

Can you use a meat slicer for beef jerky

Yes, the typical meat slicers can be used to slice jerky too. They can make thin slices of jerky for you.

What is the right thickness for a jerky slice?

When cutting a jerky slice try to ensure that it stays 1/4 inches. This size is not too thick and not too thin. So, the slice will not overcook or undercook. And they will be delicious to eat.

Question: Are manual beef jerky slicers safer to use?

Answer: When compared to electric beef slicers a manual slicer does seem reasonably safer. However, even a manual slicer can be dangerous if they are not used right. So, you need to be careful nonetheless.

Question: Can you cut beef jerky with an ordinary knife?

Answer: It is possible to cut beef jerky with a knife. However, the knife needs to be extra sharp in order to get a good cut. But note that the slices will not be even and it will be quite hard to get decent cuts if you are not an expert.

To Sum Up

That is about all there is on a beef jerky slicer. We hope that you got a pretty decent idea of what needs to be bought and what won’t work for you. Now, if you have things under control we will bid our farewell.

Best of luck with your decision. And remember to keep your fingers safe. Toodles!

If you like our writing: please follow our other post at thekitchentablebywhite.com

Leave a Comment

Your email address will not be published.

five × = thirty five

Scroll to Top